Results-driven Catering and Hospitality Operations Manager with over 21 years of comprehensive experience in Onshore and Offshore Catering, Housekeeping, and Accommodation Management. Skilled in leading diverse teams, maintaining high service standards, and ensuring client satisfaction. Proven ability to manage large-scale operations, control costs, and implement continuous improvements. Adept at crisis management and delivering consistent quality under pressure. Seeking new opportunities to leverage expertise and contribute to organizational growth.